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FAO Special Session 1 Programme: Bugs & Superbugs

IWRA 2021 Online Conference One Water, One Health
FAO Special Session - Bugs & Superbugs: Water Quality and Food Safety and preventing environmental AMR
Author(s): Moderators:
Omar Elhassan, Eric Stevens
Speakers:
Sasha Koo-Oshima, Steve Musser, Jaap Wagenaar, Kang Zhou
Panelists:
Carmen Bullon, Sarah Cahill, Kate Medlicott, Pernille Nilsson

Moderators:

Omar Elhassan – Environmental AMR and Water Management Expert Land and Water Division, Food and Agriculture Organization of the United Nations
Eric Stevens – International Policy Analyst, Office of the Center Director at the Center for Food Safety and Applied Nutrition, USFDA

Speakers:

Sasha Koo-Oshima – Deputy Director, Land and Water Division, Food and Agriculture Organization of the United Nations (FAO)
Steve Musser – Deputy Director, U.S. Food and Drug Administration (USFDA)
Jaap Wagenaar – Professor, Utrecht University; Director, WHO-Collaborating Center for Campylobacter and Antimicrobial Resistance from a “One Health Perspective”; Director, OIE-Reference Laboratory for Campylobacteriosis
Kang Zhou – Food Safety and Quality Officer, FAO - Joint FAO/WHO Expert Meetings on Microbiological Risk Assessment (JEMRA)

Panelists:

Carmen Bullon – Legal Officer, Legal Division, Food and Agriculture Organization of the United Nations (FAO)
Sarah Cahill – Codex Alimentarius, Senior Food Standards Officer, Food and Agriculture Organization of the United Nations (FAO)
Kate Medlicott – Team Lead, Sanitation and Wastewater, World Health Organization (WHO)
Pernille Nilsson – SEQAFRICA Project Manager, Technical University of Denmark

 


Oral:

Abstract
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